Coriander Oleoresin (Coriandrum sativum)
Introduction
Coriander Oleoresin is a concentrated spice extract obtained from the dried seeds of Coriandrum sativum through solvent extraction or supercritical CO2 extraction (high purity). Unlike coriander essential oil, which captures mainly the volatile aroma compounds, oleoresin contains both essential oils and non-volatile resins, making it a full-bodied representation of the spice flavor.
Known for its warm, citrusy, and slightly sweet flavor, coriander is an essential spice in Indian, Mexican, Middle Eastern, and Mediterranean cuisines. Today, coriander oleoresin is widely used in the food, snack, meat, beverage, and nutraceutical industries, offering consistency, solubility, and a longer shelf life compared to raw spice powders.
Botanical / Technical Profile
Botanical Name: Coriandrum sativum
Family: Apiaceae
Part of Plant Used: Dried seeds
Extraction Method: Solvent extraction or Supercritical CO2 extraction (high purity)
Main Chemical Constituents:
Linalool (60–70%)
Geranyl acetate (5–10%)
Camphor, limonene, borneol
Resins & fixed oils – contribute depth and solubility
Appearance & Aroma:
Color: Dark brown viscous liquid
Aroma: Warm, citrusy, sweet, slightly woody
Industry Applications of Coriander Oleoresin
Food Processing & Seasonings
Coriander oleoresin is a versatile flavoring ingredient widely used in food processing and seasoning applications. It imparts a warm, slightly citrusy and nutty flavor that enhances soups, curries, sauces, chutneys, and spice blends.
Snack & Convenience Foods
In the snack and convenience food industry, coriander oleoresin is prized for its ability to add a subtle, aromatic freshness to savory products. It’s incorporated into chips, coated nuts, and seasoning blends for extruded snacks, where it contributes a mild citrusy top note that balances spicy and salty profiles.
Meat & Poultry Industry
Coriander oleoresin is widely used in the meat and poultry industry to add depth and complexity to flavor while offering mild preservative benefits. It is applied in sausages, marinades, and spice rubs, where it enhances both aroma and taste with its slightly lemony, peppery note.
Pharmaceuticals & Nutraceuticals
In the pharmaceutical and nutraceutical fields, coriander oleoresin is recognized for its traditional use in digestive and carminative formulations. It’s often included in capsules, herbal tonics, and dietary supplements.
Beverages
In the beverage industry, coriander oleoresin adds a refreshing, citrus-spice note that enhances the flavor profile of both alcoholic and non-alcoholic drinks. It’s a signature component in gin, liqueurs, herbal teas, and ethnic beverages, lending a complex aromatic character that complements botanicals like cardamom, lemon, and ginger. The oleoresin’s solubility in alcohol and emulsions allows for easy incorporation into beverage formulations, ensuring consistency in aroma and taste.
Quality & Certifications
At EssentialOilOnline.com, our Coriander Oleoresin is:
- 100% natural, solvent-extracted, GC/MS-tested
- Standardized for linalool and flavor profile consistency
- Available in food, nutraceutical, and pharmaceutical grades
- Sourced from India, Morocco, and Eastern Europe
Coriander Oleoresin is a versatile spice extract that delivers authentic flavor. With high demand in food processing, snacks, meat products, beverages, and nutraceuticals, it remains a key oleoresin in global wholesale trade.
👉 Order premium Coriander Oleoresin in bulk today. Request a wholesale quote for consistent quality and competitive pricing.
Disclaimer:
The health or medical information on this article / page is for educational and informational purposes only and not intended to diagnose, treat, or prevent any disease. Please consult a healthcare professional before using any essential oils, oleoresin or extracts.
