Description
What Is Cardamom Oleoresin?
Cardamom Oleoresin is a natural extract made from the aromatic pods of Elettaria cardamomum. Known as the “Queen of Spices”, cardamom offers a sweet, warm, slightly citrusy aroma valued across the food, beverage, flavoring, and fragrance industries. Cardamom Oleoresin provides exceptional consistency, solubility, and long shelf life, making it ideal for any food or beverages applications where uniform taste and aroma are critical.
How Cardamom Oleoresin Is Made
Cardamom pods are crushed and extracted using supercritical CO₂. The extract is concentrated and standardized for essential-oil content, ensuring consistent aroma intensity.
Key Aroma Compounds
Cineole – characteristic cardamom fragrance
Linalool – soft floral note
Packaging Options
2 Oz – Sample
8 Oz
16 OZ
5 LB – Get quote
10 LB – Get quote
50 LB – Get quote
Applications
Dairy and frozen desserts
Bakery, confectionery, and syrups
Beverages such as tea, coffee, and soft drinks
Advantages
Strong, true-to-spice aroma
Heat stable and clean label
Long shelf life and easy blending
