Description
Orange Oil is one of the most widely produced and consumed citrus essential oils, extracted primarily through cold pressing of the peel of the sweet orange (Citrus sinensis). Known for its bright, sweet, fruity aroma, orange oil is a cornerstone of the flavor, fragrance, cleaning, and aromatherapy industries.
Botanical / Technical Profile
Botanical Name: Citrus sinensis
Family: Rutaceae
Part of Plant Used: Peel (rind)
Extraction Method: Cold pressing (most common); steam distillation available for non-phototoxic applications
Main Chemical Constituents:
Limonene (85–95%)
Myrcene (1–3%)
Linalool (0.5–2%)
Aldehydes (citral, decanal, octanal)
Appearance & Aroma:
Color: Golden to orange
Aroma: Sweet, fresh, fruity, cheerful
Learn more about Orange Essential Oil
Disclaimer:
The health or medical information on this product page is for educational and informational purposes only and not intended to diagnose, treat, or prevent any disease. Please consult a healthcare professional before using any essential oils, oleoresin or extracts.
